Purple Type Sweet Potato
Purple skin and pale yellow or white flesh. Like the Jersey, its meat is only mildly sweet and a little more firm and dry.
Orange Type Sweet Potato
Orange skinned, orange-fleshed sweetpotato, the Jewell is a classic. When cooked, the meat is super-sweet and very moist.
White Type Sweet Potato
With pale yellow-gold skin and pale yellow or white flesh, the Jersey is the most potato-like of sweetpotatoes. The meat is only mildly sweet and a little more firm and dry than orange-fleshed varieties.
Red Type Sweet Potato
A red skinned, orange-fleshed sweetpotato. Like the Jewell, when cooked, the meat is very sweet and moist.